Hong Kong's Bar Leone Keeps World's Best Bar Title as Asia Takes 13 Spots
Hong Kong tied New York and Paris with four bars in the top 50, while venues in Bangkok and Seoul climbed into the top 10.
Hong Kong tied New York and Paris with four bars in the top 50, while venues in Bangkok and Seoul climbed into the top 10.
Price increases and direct sales offset a 21.6% drop in nine-month revenue through distributors, while rivals Luzhou Laojiao and Shanxi Fenjiu reported steep declines.
Private rice inventories have climbed to 2.55 million tons, and the drop is now showing up in consumer prices, while restaurants still pay rice dealers more than last year.
Asia-Pacific sales rose 14.3% in the first half and the French group cut its expected tariff hit to about 5 million euros, all of it in China.
Single-owner cellars drove last year's biggest Hong Kong results, and the houses are using the same formula as the autumn selling season gets under way.
Restaurant Brands Asia, which also runs Burger King and Popeyes in Indonesia, cut its group loss by more than half as its Indonesian unit moved close to break-even.
China's cheapest tea chains are handing cash back to shareholders while margins thin, as Chabaidao prepares its own payout and Guming leans on coffee and breakfast.
The Danish brewer kept its profit guidance, but rain, destocking and weak spending in China pushed its Asian business backward while Southeast and South Asia kept growing.
The Philippine chain refreshed its menu in a city with just 26 of its branches. The bigger Hong Kong story is a planned spinoff built mostly on coffee.
India's biggest biscuit maker sold 13% more by volume in the September quarter, yet operating profit grew at half that pace and the shares fell as much as 5%.
The second Manila and Cebu edition grew its starred list to 10, kept Helm as the country's only two-star restaurant and leaned toward Filipino cooking.